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Poison Apple Martini

The Poison Apple Martini is a visually striking cocktail featuring a vibrant green hue with a crisp apple aroma. It combines vodka, apple schnapps, and sour apple liqueur, shaken with ice to create a chilled, slightly viscous beverage that glows under candlelight. The final presentation often includes a sugared rim and an eerie translucent appearance, making it perfect for Halloween festivities.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2
Course: Main Course
Cuisine: American
Calories: 160
Ingredients Equipment Method Notes

Ingredients
  

  • 3 ounces vodka use a smooth vodka for best flavor
  • 1 ounce apple schnapps adds fruity aroma and flavor
  • 0.5 ounce sour apple liqueur for tartness and glow
  • 1 drop green food coloring add gradually to achieve desired glow
  • 1 teaspoon simple syrup for balance and slight sweetness
  • Ice cubes Ice enough to fill the shaker
  • for rim granulated sugar for sugared rim

Equipment

  • Cocktail shaker
  • Fine mesh strainer
  • Cocktail glass
  • Small plate or saucer for sugar rim

Method
 

  1. Start by preparing your glass: pour some granulated sugar onto a small plate and gently dip the rim of your cocktail glass into water or a little syrup. Then, dip the rim into the sugar to create a sparkling, sugared edge. Set aside to dry slightly.
  2. Fill your cocktail shaker with plenty of ice—this will help chill your cocktail quickly and give it a nice, smooth texture.
  3. Add the vodka, apple schnapps, sour apple liqueur, simple syrup, and a drop of green food coloring into the shaker. The food coloring will give the drink its eerie glow; add more drops if you want a brighter green.
  4. Secure the lid on the shaker and shake vigorously for about 15 seconds. You’ll hear the ice rattle and see the mixture turn a vibrant, slightly frothy green as it chills and blends together.
  5. Place a fine mesh strainer over your prepared glass and pour the chilled mixture through, catching any small ice pieces or sediment. This ensures a smooth, glowing drink with a polished appearance.
  6. Optional: add a decorative garnish like a thin slice of green apple or a mint sprig for a spooky finishing touch.

Notes

Ensure the glass is chilled beforehand for maximum glow and visual impact. Use a small amount of food coloring to avoid overpowering the mixture’s natural flavors. Shake well to fully blend the ingredients and achieve a smooth, shimmering appearance.