Place the frozen fruit, banana, milk, and honey into your blender. Secure the lid tightly.
Blend on high speed for about 30-45 seconds, or until the mixture is smooth and creamy, with a frosty sheen. You might hear it whirring and see the ingredients fully combined.
Check the consistency—if it's too thick, add a splash more milk and blend briefly until it flows easily.
Pour the slushie into chilled glasses, watching it become a smooth, icy beverage with a vibrant color from the fruit.
Optional: garnish with fresh fruit, a sprig of mint, or a drizzle of honey for an appealing finish.
Sip immediately and enjoy the cool, fruity burst of flavor with every frosty spoonful.